|
North Quay, Douglas The ground floor bar and first floor restauant
have been given a total makeover to create a
sophisticated bodega-style look with tiled
floors, roughcast walls with exposed Manx
stonework with beamed ceilings and chunky wooden
tables - the perfect setting for head chef
Stephen Kelly's new Mediterranean-influenced
menu which features an exciting selection of
tapas, ideal for sharing. Opening times
- Monday: 12:00 - 3:00, 5:00 - 11:00
- Tuesday: 12:00 - 5:00, 5:00 - 11:00
- Wednesday: 12:00 - 5:00, 5:00 - 11:00
- Thursday: 12:00 - 5:00, 5:00 - 11:00
- Friday: 12:00 - 3:00, 5:00 - 11:00
- Saturday: 12:00 - 3:00, 5:00 - 11:00
- Sunday: Closed
Facilities - Vegetarian Options
- Children Friendly
- Special Diets Served
- Manx Meat
- Takeaway Service
- Alcohol License
- Accepts Major Credit Cards
Email: info@tapasatclinchs Homepage: http://www.tapasatclinchs.co.im Telephone: 01624 620063 / 618386
Details last modified: Sun 30 Nov 2008 18:47:47 GMT
|